Light & Tasty Banana Split Cheesecake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Light & Tasty Banana Split Cheesecake has been given a composite ranking of 57, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 31% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 55.1 IU | 1.1% | Mid 40% | Average |
Retinol | 3.1 mcg | |||
Vitamin C | 3.9 mg | 6.6% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 15 mcg | 3.7% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103.1 mg | 10.3% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 19.7 mg | 4.9% | Mid 40% | Average |
Phosphorus | 145.7 mg | 14.6% | Top 30% | High |
Potassium | 209.4 mg | 6% | Mid 40% | Average |
Sodium | 186.7 mg | 7.8% | Mid 40% | Average |
Zinc | 0.79 mg | 5.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.4 mcg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 1 g | 4.1% | Mid 40% | Average |
Starch | 1.6 g | |||
Sugars | 12.4 g | |||
Sucrose | 0.8 mg | |||
Glucose | 0.8 mg | |||
Fructose | 0.8 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.8 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.2% | Mid 40% | Average |
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 69.3 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 4.7 mg |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 50
% Daily Value *
Total Fat 5.6 g 8.6%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 237.1 mg 9.9%
Total Carbohydrates 22.4 g 7.5%
Dietary Fiber 1.3 g5.2%
Sugars 15.8 g
Protein 6 g 12%
Vitamin A 1.4% Vitamin C 8.3%
Calcium 13.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 2.5 g | Carbs 39.5 g | Fat 16.7 g
Per Serving | Calories 219
Protein 7 g | Carbs 25.5 g | Fat 11.1 g
Per Serving | Calories 262
Protein 7.2 g | Carbs 37 g | Fat 9.9 g
Per Serving | Calories 233
Protein 7.3 g | Carbs 7.3 g | Fat 19.6 g
Per Serving | Calories 181
Protein 2.6 g | Carbs 26.7 g | Fat 7.5 g
Per Serving | Calories 13
Protein 0.14 g | Carbs 1.53 g | Fat 0.71 g
Per Serving | Calories 326
Protein 4.2 g | Carbs 50 g | Fat 12.2 g
Per Serving | Calories 94
Protein 0.46 g | Carbs 24.8 g | Fat 0.17 g