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Light Pasta and Cheese Sauce - Recipe and Nutrition Facts
53

Light Pasta and Cheese Sauce Recipe

Light Pasta and Cheese Sauce has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin, Niacin and Folate.

The food contains 107.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Light Pasta and Cheese Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat16%
 Calories from Carbs64%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A179.8 IU3.6%Top 30%High
Retinol49 mcg
Vitamin C0.4 mg0.66%Bottom 30%Low
Vitamin D15.8 IU4%Top 30%High
Thiamin0.4 mg26.4%Top 10%Very High
Riboflavin0.4 mg23.3%Top 10%Very High
Niacin4 mg19.8%Top 30%High
Vitamin B60 mg
Folate130.4 mcg32.6%Top 10%Very High
Folic Acid117 mcg
Vitamin B120.4 mcg6.6%Top 30%High
Pantothenic Acid0.4 mg4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium205.1 mg20.5%Top 10%Very High
Iron2 mg11%Top 30%High
Magnesium38.7 mg9.7%Top 30%High
Phosphorus234.4 mg23.4%Top 10%Very High
Potassium196.4 mg5.6%Mid 40%Average
Sodium370.1 mg15.4%Top 30%High
Zinc1.6 mg10.5%Top 30%High
Copper0 mg
Manganese0.4 mg19.8%Top 30%High
Selenium37.2 mcg53.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.6 g14.2%Top 30%High
Dietary Fiber1.7 g6.8%Top 30%High
Sugars1.2 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose1.2 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.4 g26.9%Top 30%High
Tryptophan0 mg
Threonine0.4 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine0.8 mg
Methionine0.4 mg
Cystine0 mg
Phenylalanine0.8 mg
Tyrosine0.4 mg
Valine0.8 mg
Arginine0.4 mg
Histidine0.4 mg
Alanine0.4 mg
Aspartic Acid0.8 mg
Glutamic Acid4 mg
Glycine0.4 mg
Proline0 mg
Serine0.8 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.3%Mid 40%Average
Saturated Fat2.5 g12.5%Mid 40%Average
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash2.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 687 Calories from Fat 108

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 31.2 mg 10.4%

Sodium 936.4 mg 39%

Total Carbohydrates 107.8 g 35.9%

Dietary Fiber 4.3 g17.2%

Sugars 3 g

Protein 34 g 68%

Vitamin A 9.1% Vitamin C 1.7%

Calcium 51.9% Iron 27.8%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/light-pasta-and-cheese-sauce-192856 Embed Table:

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