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lettuce carrot cheese and avocado sandwhich - Recipe and Nutrition Facts
85

lettuce carrot cheese and avocado sandwhich Recipe

lettuce carrot cheese and avocado sandwhich has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Folate.

The food contains 35.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing lettuce carrot cheese and avocado sandwhich has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat41%
 Calories from Carbs49%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Cholesterol
  • High in Dietary Fiber
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4885 IU97.7%
Vitamin C8.5 mg14.1%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.29 mg19.4%
Riboflavin0.27 mg15.7%
Niacin3.6 mg18%
Vitamin B60.25 mg12.6%
Folate112.8 mcg28.2%
Vitamin B120 mcg
Pantothenic Acid1 mg10.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium164 mg16.4%
Iron2.7 mg14.9%
Magnesium32 mg8%
Phosphorus92 mg9.2%
Potassium443.9 mg12.7%
Sodium460.9 mg19.2%
Zinc0.84 mg5.6%
Copper0.24 mg11.9%
Manganese0.37 mg18.5%
Selenium8.9 mcg12.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.1 g11.7%
Dietary Fiber6.5 g26%
Sugars4.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.7%
Saturated Fat3.1 g15.5%
Monounsaturated Fat6 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 277 Calories from Fat 0

% Daily Value *

Total Fat 12.8 g 19.7%

Saturated Fat 3.1 g 15.5%

Trans Fat

Cholesterol 7.5 mg 2.5%

Sodium 460.9 mg 19.2%

Total Carbohydrates 35.1 g 11.7%

Dietary Fiber 6.5 g26%

Sugars 4.8 g

Protein 7.2 g 14.4%

Vitamin A 97.7% Vitamin C 14.1%

Calcium 16.4% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1792572 Embed Table:

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