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Lentil Spinach Lasagna Detailed - Recipe and Nutrition Facts
55

Lentil Spinach Lasagna Detailed Recipe

Lentil Spinach Lasagna Detailed has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 38.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Lentil Spinach Lasagna Detailed, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat32%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A880 IU17.6%
Vitamin C1.7 mg2.8%
Vitamin D0 IU
Vitamin E0.38 mg1.3%
Thiamin0.06 mg3.8%
Riboflavin0.28 mg16.6%
Niacin0.34 mg1.7%
Vitamin B60.1 mg5.1%
Folate53.2 mcg13.3%
Vitamin B120.7 mcg11.6%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium390 mg39%
Iron1 mg5.6%
Magnesium26.8 mg6.7%
Phosphorus339 mg33.9%
Potassium207.9 mg5.9%
Sodium678.5 mg28.3%
Zinc2 mg13.2%
Copper0.08 mg4.1%
Manganese0.14 mg6.8%
Selenium16.7 mcg23.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.7 g12.9%
Dietary Fiber2.7 g10.8%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26 g52%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat6.3 g31.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 379 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 6.3 g 31.5%

Trans Fat

Cholesterol 37.6 mg 12.5%

Sodium 678.5 mg 28.3%

Total Carbohydrates 38.7 g 12.9%

Dietary Fiber 2.7 g10.8%

Sugars 4.3 g

Protein 26 g 52%

Vitamin A 17.6% Vitamin C 2.8%

Calcium 39% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1713735 Embed Table:

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