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Lemony Quinoa and Baby Lima Bean Salad - Recipe and Nutrition Facts
87

Lemony Quinoa and Baby Lima Bean Salad Recipe

Lemony Quinoa and Baby Lima Bean Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Riboflavin.

The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Lemony Quinoa and Baby Lima Bean Salad has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat35%
 Calories from Carbs51%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2645 IU52.9%
Vitamin C7 mg11.7%
Vitamin D0 IU
Vitamin E0.44 mg1.5%
Thiamin0.07 mg4.4%
Riboflavin0.58 mg34.2%
Niacin0.72 mg3.6%
Vitamin B60.12 mg6.1%
Folate20 mcg5%
Vitamin B120.11 mcg1.8%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron2.5 mg13.7%
Magnesium34.8 mg8.7%
Phosphorus220 mg22%
Potassium310.1 mg8.9%
Sodium101.5 mg4.2%
Zinc0.56 mg3.7%
Copper0.12 mg6.1%
Manganese0.47 mg23.3%
Selenium1.9 mcg2.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.6 g7.9%
Dietary Fiber4.9 g19.6%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.7 g13.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat1.6 g8%
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 180 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 5.6 mg 1.9%

Sodium 101.5 mg 4.2%

Total Carbohydrates 23.6 g 7.9%

Dietary Fiber 4.9 g19.6%

Sugars 2.1 g

Protein 6.7 g 13.4%

Vitamin A 52.9% Vitamin C 11.7%

Calcium 5.9% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1587843 Embed Table:

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