Lemony Pasta Shells with Broccoli and Walnuts has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemony Pasta Shells with Broccoli and Walnuts has been given a composite ranking of 78, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 125 mg 5.2%
Total Carbohydrates 51 g 17%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 10 g 20%
Vitamin A 6% Vitamin C 90%
Calcium 6% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 790
Protein 37 g | Carbs 61 g | Fat 44 g
Per Serving | Calories 539
Protein 34.7 g | Carbs 73.4 g | Fat 12.2 g
Per Serving | Calories 400
Protein 25 g | Carbs 43 g | Fat 14 g
Per Serving | Calories 560
Protein 21 g | Carbs 68 g | Fat 23 g
Per Serving | Calories 230
Protein 5 g | Carbs 42 g | Fat 4.5 g
Per Serving | Calories 320
Protein 9 g | Carbs 43 g | Fat 13 g
Per Serving | Calories 340
Protein 18 g | Carbs 34 g | Fat 15 g
Per Serving | Calories 250
Protein 21 g | Carbs 7 g | Fat 15 g