Lemony Chicken Noodle Soup has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Lemony Chicken Noodle Soup has been given a composite ranking of 69, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 48% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26 g | 40% | ||
Saturated Fat | 5 g | 25% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 470 Calories from Fat 240
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 70 mg 23.3%
Sodium 240 mg 10%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 23 g 46%
Vitamin A 100% Vitamin C 20%
Calcium 6% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 16 g | Carbs 23 g | Fat 2.5 g
Per 100g | Calories 60
Protein 3 g | Carbs 10 g | Fat 1.5 g
Per Serving | Calories 100
Protein 8 g | Carbs 12 g | Fat 2.5 g
Per Serving | Calories 720
Protein 34 g | Carbs 72 g | Fat 34 g
Per Serving | Calories 120
Protein 4 g | Carbs 13 g | Fat 5 g
Per Serving | Calories 140
Protein 7 g | Carbs 19 g | Fat 5 g
Per Serving | Calories 170
Protein 14 g | Carbs 14 g | Fat 7 g
Per Serving | Calories 170
Protein 4 g | Carbs 25 g | Fat 7 g