Lemon Poppy Seed Scones 1 has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 32.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Lemon Poppy Seed Scones 1 has been given a composite ranking of 28, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 37% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 352.6 IU | 7.1% | Top 30% | High |
Retinol | 92.1 mcg | |||
Vitamin C | 2.6 mg | 4.4% | Mid 40% | Average |
Vitamin D | 7.9 IU | 2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.6 mg | 13.2% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 78.9 mcg | 19.7% | Top 10% | Very High |
Folic Acid | 63.2 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 232.9 mg | 23.3% | Top 10% | Very High |
Iron | 2.6 mg | 14.6% | Top 10% | Very High |
Magnesium | 19.7 mg | 4.9% | Mid 40% | Average |
Phosphorus | 313.2 mg | 31.3% | Top 10% | Very High |
Potassium | 107.9 mg | 3.1% | Mid 40% | Average |
Sodium | 362.2 mg | 15.1% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 14.5 mcg | 20.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.2 g | 14.1% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.7% | Mid 40% | Average |
Sugars | 8.6 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.3 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | Top 30% | High |
Saturated Fat | 7.1 g | 35.5% | Top 30% | High |
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 83
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 23.5 mg 7.8%
Sodium 275.3 mg 11.5%
Total Carbohydrates 32.1 g 10.7%
Dietary Fiber 0.9 g3.6%
Sugars 6.5 g
Protein 4.2 g 8.4%
Vitamin A 5.4% Vitamin C 3.3%
Calcium 17.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 317
Protein 4.8 g | Carbs 47.1 g | Fat 12.1 g
Per Serving | Calories 363
Protein 6.9 g | Carbs 59.8 g | Fat 10.8 g
Per Serving | Calories 458
Protein 7.9 g | Carbs 58.9 g | Fat 21.6 g
Per Serving | Calories 204
Protein 2.9 g | Carbs 19.8 g | Fat 12.8 g
Per Serving | Calories 342
Protein 7.3 g | Carbs 63.4 g | Fat 7.7 g
Per Serving | Calories 238
Protein 6.2 g | Carbs 37.2 g | Fat 7.7 g
Per Serving | Calories 172
Protein 8.8 g | Carbs 11.9 g | Fat 9.8 g
Per Serving | Calories 222
Protein 14.6 g | Carbs 1.21 g | Fat 17.2 g