Lemon Mascarpone Brle Tarts with Raspberry Sauce has a very high-calorie, very high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Lemon Mascarpone Brle Tarts with Raspberry Sauce, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 53% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 89 g | 29.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 61 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 26 g | 130% |
Serving size
Amount Per Serving
Calories 820 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 26 g 130%
Trans Fat
Cholesterol 265 mg 88.3%
Sodium 260 mg 10.8%
Total Carbohydrates 89 g 29.7%
Dietary Fiber 3 g12%
Sugars 61 g
Protein 9 g 18%
Vitamin A 30% Vitamin C 20%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 3 g | Carbs 32 g | Fat 16 g
Per Serving | Calories 220
Protein 5 g | Carbs 40 g | Fat 6 g
Per Serving | Calories 160
Protein 3 g | Carbs 17 g | Fat 10 g
Per Serving | Calories 280
Protein 6 g | Carbs 45 g | Fat 11 g
Per Serving | Calories 410
Protein 4 g | Carbs 46 g | Fat 24 g
Per Serving | Calories 380
Protein 4 g | Carbs 96 g | Fat 3 g
Per Serving | Calories 560
Protein 8 g | Carbs 81 g | Fat 24 g
Per Serving | Calories 240
Protein 5 g | Carbs 38 g | Fat 8 g