Lemon Grass Vegetable Stew has a average-calorie, average-carb, average-fat and average-protein content.
With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Lemon Grass Vegetable Stew, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 21% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 3.8 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 1.4 g | 7% |
Serving size
Amount Per Serving
Calories 154 Calories from Fat 32
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 355 mg 14.8%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 3.8 g15.2%
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 3.2% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 332
Protein 24 g | Carbs 53 g | Fat 2.5 g
Per Serving | Calories 90
Protein 0.22 g | Carbs 23.4 g | Fat 0.13 g
Per Serving | Calories 77
Protein 0.6 g | Carbs 19 g | Fat 0.1 g
Per 100g | Calories 210
Protein 0 g | Carbs 53 g | Fat 0 g
Per Serving | Calories 328
Protein 35.8 g | Carbs 24.4 g | Fat 9.7 g
Per Serving | Calories 251
Protein 7.3 g | Carbs 47.5 g | Fat 3.8 g
Per Serving | Calories 203
Protein 13.2 g | Carbs 30.9 g | Fat 3.5 g
Per Serving | Calories 278
Protein 16 g | Carbs 16 g | Fat 17 g