Lemon Cheese Tart - New Year's Gift To All Lemon Lovers! has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.
The food contains 90.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Lemon Cheese Tart - New Year's Gift To All Lemon Lovers!, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 46% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.55 IU | 0.01% | Bottom 30% | Low |
Retinol | 160.1 mcg | |||
Vitamin C | 12 mg | 20% | Top 30% | High |
Vitamin D | 13.1 IU | 3.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.55 mg | 32.1% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 19.1 mcg | 4.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.55 mcg | 9.1% | Top 30% | High |
Pantothenic Acid | 0.55 mg | 5.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 275.4 mg | 27.5% | Top 10% | Very High |
Iron | 0.55 mg | 3% | Mid 40% | Average |
Magnesium | 32.2 mg | 8.1% | Top 30% | High |
Phosphorus | 251.4 mg | 25.1% | Top 10% | Very High |
Potassium | 391.8 mg | 11.2% | Top 10% | Very High |
Sodium | 196.9 mg | 8.2% | Mid 40% | Average |
Zinc | 1.1 mg | 7.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 13.1 mcg | 18.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.2 g | 16.4% | Top 10% | Very High |
Dietary Fiber | 0.27 g | 1.1% | Bottom 30% | Low |
Starch | 0 g | |||
Sugars | 46.2 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.3% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.5 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.5 mg | |||
Histidine | 0 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0.5 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.4 g | 32.9% | Top 30% | High |
Saturated Fat | 12.3 g | 61.5% | Top 10% | Very High |
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 69.9 g | |||
Ash | 2.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 351
% Daily Value *
Total Fat 39.1 g 60.2%
Saturated Fat 22.5 g 112.5%
Trans Fat
Cholesterol 111.8 mg 37.3%
Sodium 360.4 mg 15%
Total Carbohydrates 90.1 g 30%
Dietary Fiber 0.5 g2%
Sugars 84.5 g
Protein 14.9 g 29.8%
Vitamin A 0% Vitamin C 36.7%
Calcium 50.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 287
Protein 6.4 g | Carbs 45 g | Fat 9.3 g
Per Serving | Calories 313
Protein 8.1 g | Carbs 41.4 g | Fat 12.6 g
Per Serving | Calories 17
Protein 0.21 g | Carbs 1.97 g | Fat 0.91 g
Per Serving | Calories 411
Protein 5.1 g | Carbs 49.8 g | Fat 21.6 g
Per Serving | Calories 44
Protein 0.34 g | Carbs 3.8 g | Fat 3.1 g
Per Serving | Calories 400
Protein 5.3 g | Carbs 42.4 g | Fat 25.4 g
Per Serving | Calories 253
Protein 5.8 g | Carbs 44.7 g | Fat 6.7 g
Per Serving | Calories 347
Protein 4.9 g | Carbs 51.1 g | Fat 14.5 g