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Leek & Pancetta Risotto With Fine Herbes - Recipe and Nutrition Facts
82

Leek & Pancetta Risotto With Fine Herbes Recipe

Leek & Pancetta Risotto With Fine Herbes has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 79.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Leek & Pancetta Risotto With Fine Herbes has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat42%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.71 IU0.01%Mid 40%Average
Retinol16.6 mcg
Vitamin C8.1 mg13.5%Top 30%High
Vitamin D1.4 IU0.4%Mid 40%Average
Thiamin0.24 mg15.8%Top 10%Very High
Riboflavin0 mg
Niacin2.1 mg10.7%Top 30%High
Vitamin B60.24 mg11.9%Top 30%High
Folate65.6 mcg16.4%Top 30%High
Folic Acid40.1 mcg
Vitamin B120.24 mcg4%Top 30%High
Pantothenic Acid0.24 mg2.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium66.5 mg6.7%Top 30%High
Iron1.9 mg10.6%Top 30%High
Magnesium17.6 mg4.4%Mid 40%Average
Phosphorus77.2 mg7.7%Mid 40%Average
Potassium199.3 mg5.7%Mid 40%Average
Sodium320.1 mg13.3%Top 30%High
Zinc0.48 mg3.2%Mid 40%Average
Copper0.24 mg11.9%Top 10%Very High
Manganese0.48 mg23.8%Top 30%High
Selenium3.8 mcg5.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.9 g6.3%Mid 40%Average
Dietary Fiber1.1 g4.6%Mid 40%Average
Sugars1.3 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.5 g9%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0.2 mg
Leucine0.2 mg
Lysine0.2 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.2 mg
Tyrosine0 mg
Valine0.2 mg
Arginine0.2 mg
Histidine0 mg
Alanine0.2 mg
Aspartic Acid0.2 mg
Glutamic Acid0.5 mg
Glycine0 mg
Proline0.2 mg
Serine0.2 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.6%Mid 40%Average
Saturated Fat2.1 g10.6%Mid 40%Average
Monounsaturated Fat4.3 g
Polyunsaturated Fat0.7 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0.7 g
Ash1.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 702 Calories from Fat 286

% Daily Value *

Total Fat 31.8 g 48.9%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 22.4 mg 7.5%

Sodium 1347.8 mg 56.2%

Total Carbohydrates 79.6 g 26.5%

Dietary Fiber 4.8 g19.2%

Sugars 5.5 g

Protein 19 g 38%

Vitamin A 0.1% Vitamin C 56.7%

Calcium 28% Iron 44.4%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/leek-pancetta-risotto-with-fine-herbes-297034 Embed Table:

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