Ledo Pizza - Cheese Tortellini w/ Alfredo Sauce has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin A.
The food contains 88g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 39 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Ledo Pizza - Cheese Tortellini w/ Alfredo Sauce, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 54% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 88 g | 29.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 39 g | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 65 g | 100% | ||
Saturated Fat | 35 g | 175% | ||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 1090 Calories from Fat 580
% Daily Value *
Total Fat 65 g 100%
Saturated Fat 35 g 175%
Trans Fat 1.5 g
Cholesterol 240 mg 80%
Sodium 2230 mg 92.9%
Total Carbohydrates 88 g 29.3%
Dietary Fiber 5 g20%
Sugars 13 g
Protein 39 g 78%
Vitamin A 60% Vitamin C 6%
Calcium 6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 1150
Protein 67 g | Carbs 94 g | Fat 56 g
Per Serving | Calories 52
Protein 3 g | Carbs 7.6 g | Fat 1.1 g
Per 100g | Calories 820
Protein 51 g | Carbs 97 g | Fat 26 g
Per 100g | Calories 930
Protein 47 g | Carbs 95 g | Fat 40 g
Per 100g | Calories 130
Protein 4 g | Carbs 18 g | Fat 4.5 g
Per 100g | Calories 1170
Protein 72 g | Carbs 79 g | Fat 62 g
Per 100g | Calories 760
Protein 42 g | Carbs 42 g | Fat 46 g
Per 100g | Calories 90
Protein 3 g | Carbs 12 g | Fat 3.5 g