LDR Hunter Chicken Stew has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 46.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 59, for LDR Hunter Chicken Stew, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 19% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 6.2 mg | 10.3% | ||
Vitamin D | 43.2 IU | 10.8% | ||
Vitamin E | 0.62 mg | 2.1% | ||
Thiamin | 0.31 mg | 20.8% | ||
Riboflavin | 0.54 mg | 31.8% | ||
Niacin | 19.6 mg | 98% | ||
Vitamin B6 | 1 mg | 51.3% | ||
Folate | 41.6 mcg | 10.4% | ||
Vitamin B12 | 0.72 mcg | 12% | ||
Pantothenic Acid | 2.7 mg | 26.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 147 mg | 14.7% | ||
Iron | 3 mg | 16.4% | ||
Magnesium | 88 mg | 22% | ||
Phosphorus | 476 mg | 47.6% | ||
Potassium | 850.9 mg | 24.3% | ||
Sodium | 926.9 mg | 38.6% | ||
Zinc | 3 mg | 19.9% | ||
Copper | 0.34 mg | 17.2% | ||
Manganese | 0.28 mg | 14% | ||
Selenium | 39.2 mcg | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.9 g | 13% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46.5 g | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 0
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 116.4 mg 38.8%
Sodium 926.9 mg 38.6%
Total Carbohydrates 38.9 g 13%
Dietary Fiber 5.6 g22.4%
Sugars 10 g
Protein 46.5 g 93%
Vitamin A 3.5% Vitamin C 10.3%
Calcium 14.7% Iron 16.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 135
Protein 12.6 g | Carbs 15.4 g | Fat 2.2 g
Per Serving | Calories 271
Protein 20.9 g | Carbs 40.8 g | Fat 3.9 g
Per Serving | Calories 355
Protein 54.9 g | Carbs 15.2 g | Fat 7.9 g
Per Serving | Calories 373
Protein 26 g | Carbs 57.4 g | Fat 5.1 g
Per Serving | Calories 205
Protein 4.3 g | Carbs 44.5 g | Fat 0.4 g
Per Serving | Calories 539
Protein 28.6 g | Carbs 58.8 g | Fat 20.4 g
Per Serving | Calories 239
Protein 10.4 g | Carbs 24.1 g | Fat 11.6 g
Per Serving | Calories 271
Protein 24.3 g | Carbs 33.5 g | Fat 5.5 g