Layered Lima Bean Dip has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Layered Lima Bean Dip, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 6% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 1.4 mg | 8% | ||
Potassium | 540 mg | 15.4% | ||
Sodium | 540 mg | 22.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 540 mg 22.5%
Total Carbohydrates 36 g 12%
Dietary Fiber 2 g8%
Sugars 13 g
Protein 14 g 28%
Vitamin A 8% Vitamin C 10%
Calcium 30% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 8 g | Carbs 15 g | Fat 7 g
Per Serving | Calories 309
Protein 16.3 g | Carbs 34.3 g | Fat 13.5 g
Per Serving | Calories 780
Protein 58 g | Carbs 11 g | Fat 55 g
Per Serving | Calories 390
Protein 12 g | Carbs 31 g | Fat 28 g
Per Serving | Calories 330
Protein 16 g | Carbs 34 g | Fat 14 g
Per Serving | Calories 120
Protein 6 g | Carbs 18 g | Fat 3.5 g