Lavender Crme Brle has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Lavender Crme Brle, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 65% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 51 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 49 g | 75.4% | ||
Saturated Fat | 29 g | 145% |
Serving size
Amount Per Serving
Calories 660 Calories from Fat 440
% Daily Value *
Total Fat 49 g 75.4%
Saturated Fat 29 g 145%
Trans Fat
Cholesterol 375 mg 125%
Sodium 55 mg 2.3%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 0 g
Sugars 51 g
Protein 5 g 10%
Vitamin A 40% Vitamin C 2%
Calcium 10% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 3 g | Carbs 8 g | Fat 3 g
Per Serving | Calories 200
Protein 6 g | Carbs 37 g | Fat 3.5 g
Per Serving | Calories 220
Protein 2 g | Carbs 25 g | Fat 13 g
Per Serving | Calories 110
Protein 2 g | Carbs 13 g | Fat 5 g