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Latte - Homemade 1 - Recipe and Nutrition Facts
81

Latte - Homemade 1 Recipe

Latte - Homemade 1 has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium and Riboflavin.

The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Latte - Homemade 1 has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein40%
 Calories from Fat5%
 Calories from Carbs55%

Why this is good for you

  • Very high in Riboflavin
  • Very low in Cholesterol
  • Very low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A15 IU0.3%
Vitamin C2.5 mg4.1%
Vitamin D0 IU
Vitamin E0.1 mg0.33%
Thiamin0.12 mg8.1%
Riboflavin0.52 mg30.8%
Niacin0.66 mg3.3%
Vitamin B60.1 mg5%
Folate16.8 mcg4.2%
Vitamin B120.93 mcg15.5%
Pantothenic Acid1.4 mg14.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium306 mg30.6%
Iron0.13 mg0.7%
Magnesium34 mg8.5%
Phosphorus255 mg25.5%
Potassium522.8 mg14.9%
Sodium132.1 mg5.5%
Zinc1 mg6.9%
Copper0.03 mg1.5%
Manganese0.06 mg3%
Selenium5.2 mcg7.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.9 g4%
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.6 g17.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.5 g0.77%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 88 Calories from Fat 0

% Daily Value *

Total Fat 0.5 g 0.77%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 132.1 mg 5.5%

Total Carbohydrates 11.9 g 4%

Dietary Fiber 0 g

Sugars 0 g

Protein 8.6 g 17.2%

Vitamin A 0.3% Vitamin C 4.1%

Calcium 30.6% Iron 0.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=239217 Embed Table:

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