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LaRaine's Chicken and Cabbage Soup - Recipe and Nutrition Facts
78

LaRaine's Chicken and Cabbage Soup Recipe

LaRaine's Chicken and Cabbage Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 18.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing LaRaine's Chicken and Cabbage Soup has been given a composite ranking of 78, and in moderation.

Calorie Breakdown

 Calories from Protein52%
 Calories from Fat7%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A610 IU12.2%
Vitamin C167.4 mg279%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.14 mg9.6%
Riboflavin0.14 mg8.5%
Niacin9.5 mg47.3%
Vitamin B60.66 mg33.1%
Folate84.4 mcg21.1%
Vitamin B120.29 mcg4.8%
Pantothenic Acid0.93 mg9.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium113 mg11.3%
Iron2.2 mg12.2%
Magnesium51.2 mg12.8%
Phosphorus198 mg19.8%
Potassium696.4 mg19.9%
Sodium520.9 mg21.7%
Zinc0.98 mg6.5%
Copper0.13 mg6.5%
Manganese0.33 mg16.3%
Selenium15 mcg21.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.8 g6.3%
Dietary Fiber5.4 g21.6%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.6 g47.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.5 g2.3%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 171 Calories from Fat 0

% Daily Value *

Total Fat 1.5 g 2.3%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 43.8 mg 14.6%

Sodium 520.9 mg 21.7%

Total Carbohydrates 18.8 g 6.3%

Dietary Fiber 5.4 g21.6%

Sugars 2.7 g

Protein 23.6 g 47.2%

Vitamin A 12.2% Vitamin C 279%

Calcium 11.3% Iron 12.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=140084 Embed Table:

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