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Lamb , domestic loin separable lean only trimmed to 1/4" fat choice cooked roasted - Nutrition Facts
61

Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted

Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted has a low-calorie, low-carb, average-fat and high-protein content.

With 11.31 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein55%
 Calories from Fat45%
 Calories from Carbs0%

Why this is good for you

  • High in Protein
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.04 mg2.9%Mid 40%Average
Riboflavin0.11 mg6.5%Mid 40%Average
Niacin2.9 mg14.6%Mid 40%Average
Vitamin B60.07 mg3.3%Mid 40%Average
Folate10.6 mcg2.7%Mid 40%Average
Pantothenic Acid0.29 mg2.9%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7.2 mg0.7%Bottom 30%Low
Iron1 mg5.8%Mid 40%Average
Phosphorus87.7 mg8.8%Mid 40%Average
Potassium113.6 mg3.2%Bottom 30%Low
Sodium28.1 mg1.2%Bottom 30%Low
Zinc1.7 mg11.5%Mid 40%Average
Copper0.07 mg3.3%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium12.9 mcg18.4%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.3 g22.6%Top 30%High
Tryptophan0.1 mg
Threonine0.5 mg
Isoleucine0.6 mg
Leucine0.9 mg
Lysine1 mg
Methionine0.3 mg
Cystine0.1 mg
Phenylalanine0.5 mg
Tyrosine0.4 mg
Valine0.6 mg
Arginine0.7 mg
Histidine0.4 mg
Alanine0.7 mg
Aspartic Acid1 mg
Glutamic Acid1.6 mg
Glycine0.6 mg
Proline0.5 mg
Serine0.4 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.4%Mid 40%Average
Saturated Fat1.6 g7.9%Mid 40%Average
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water26.7 g
Ash0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 390 Calories from Fat 170

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 167.9 mg 56%

Sodium 127.4 mg 5.3%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 51.3 g 102.6%

Vitamin A Vitamin C

Calcium 3.3% Iron 26.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/lamb/lamb-domestic-loin-separable-lean-only-trimmed-to-14-fat-choice-cooked-roasted/79/17028/1 Embed Table:

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