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Lamb , domestic leg whole (shank and sirloin) separable lean fat trimmed to 1/4" choice raw - Nutrition Facts
31

Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw

Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Niacin.

With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat68%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Cholesterol

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.13 mg8.8%Top 30%High
Riboflavin0.22 mg13%Mid 40%Average
Niacin6.3 mg31.3%Top 30%High
Vitamin B60.15 mg7.7%Mid 40%Average
Folate19 mcg4.8%Mid 40%Average
Pantothenic Acid0.68 mg6.8%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%Bottom 30%Low
Iron1.7 mg9.2%Top 30%High
Phosphorus170 mg17%Mid 40%Average
Potassium249 mg7.1%Mid 40%Average
Sodium56 mg2.3%Bottom 30%Low
Zinc3.3 mg22.2%Top 30%High
Copper0.11 mg5.5%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium20.7 mcg29.6%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%Top 30%High
Tryptophan0.2 mg
Threonine0.8 mg
Isoleucine0.9 mg
Leucine1.4 mg
Lysine1.6 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.6 mg
Valine1 mg
Arginine1.1 mg
Histidine0.6 mg
Alanine1.1 mg
Aspartic Acid1.6 mg
Glutamic Acid2.6 mg
Glycine0.9 mg
Proline0.7 mg
Serine0.7 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%Top 30%High
Saturated Fat7.4 g37.1%Top 30%High
Monounsaturated Fat7 g
Polyunsaturated Fat1.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water64.3 g
Ash0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1043 Calories from Fat 697

% Daily Value *

Total Fat 77.4 g 119.1%

Saturated Fat 33.7 g 168.5%

Trans Fat

Cholesterol 313 mg 104.3%

Sodium 254 mg 10.6%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 81.2 g 162.4%

Vitamin A Vitamin C

Calcium 4.1% Iron 41.7%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/lamb/lamb-domestic-leg-whole-shank-and-sirloin-separable-lean-and-fat-trimmed-to-14-fat-choice-raw/79/17011/2 Embed Table:

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