Lamb Chops with Mint Sauce and Mushrooms has a very high-calorie, low-carb, very high-fat and very high-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lamb Chops with Mint Sauce and Mushrooms has been given a composite ranking of 27, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 81% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 500 mg | 14.3% | ||
Sodium | 1090 mg | 45.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 83 g | 127.7% | ||
Saturated Fat | 40 g | 200% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 930 Calories from Fat 740
% Daily Value *
Total Fat 83 g 127.7%
Saturated Fat 40 g 200%
Trans Fat 0 g
Cholesterol 200 mg 66.7%
Sodium 1090 mg 45.4%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 37 g 74%
Vitamin A 6% Vitamin C 4%
Calcium 6% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 90
Protein 2 g | Carbs 5 g | Fat 7 g
Per Serving | Calories 110
Protein 1 g | Carbs 4 g | Fat 10 g
Per Serving | Calories 830
Protein 35 g | Carbs 5 g | Fat 73 g
Per Serving | Calories 320
Protein 43 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 180
Protein 25 g | Carbs 11 g | Fat 3.5 g
Per Serving | Calories 150
Protein 2 g | Carbs 16 g | Fat 8 g
Per Serving | Calories 600
Protein 28 g | Carbs 23 g | Fat 44 g
Per Serving | Calories 290
Protein 21 g | Carbs 29 g | Fat 11 g