Lactose Free Banana Raspberry Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Vitamin D.
The food contains 43.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Lactose Free Banana Raspberry Smoothie has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 4% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 660 IU | 13.2% | ||
Vitamin C | 24.6 mg | 41% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.06 mg | 4.2% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 1.1 mg | 5.5% | ||
Vitamin B6 | 0.62 mg | 30.9% | ||
Folate | 34.8 mcg | 8.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.41 mg | 4.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 520 mg | 52% | ||
Iron | 0.67 mg | 3.7% | ||
Magnesium | 40.4 mg | 10.1% | ||
Phosphorus | 27 mg | 2.7% | ||
Potassium | 493.5 mg | 14.1% | ||
Sodium | 126 mg | 5.3% | ||
Zinc | 0.45 mg | 3% | ||
Copper | 0.15 mg | 7.5% | ||
Manganese | 0.78 mg | 38.9% | ||
Selenium | 1.5 mcg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.8 g | 14.6% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 24.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 203 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 126 mg 5.3%
Total Carbohydrates 43.8 g 14.6%
Dietary Fiber 6.6 g26.4%
Sugars 24.5 g
Protein 9.6 g 19.2%
Vitamin A 13.2% Vitamin C 41%
Calcium 52% Iron 3.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 1.2 g | Carbs 14 g | Fat 1.1 g
Per Serving | Calories 221
Protein 5.6 g | Carbs 35.8 g | Fat 8 g
Per Serving | Calories 95
Protein 5.6 g | Carbs 16.9 g | Fat 0.8 g
Per Serving | Calories 225
Protein 2.3 g | Carbs 44.7 g | Fat 5.7 g
Per Serving | Calories 312
Protein 28.7 g | Carbs 41.3 g | Fat 4.7 g
Per Serving | Calories 200
Protein 16 g | Carbs 34 g | Fat 1 g