Labrada Nutrition - LEAN BODY MASS 60 has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Thiamin and Riboflavin.
The food contains 46.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 35.93 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 5.39 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Labrada Nutrition - LEAN BODY MASS 60 has been given a composite ranking of 68, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 10% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 748.5 IU | 15% | Top 30% | High |
Vitamin C | 9 mg | 15% | Top 30% | High |
Vitamin D | 0.75 IU | 0.19% | Bottom 30% | Low |
Vitamin E | 4.5 mg | 15% | Mid 40% | Average |
Thiamin | 0.36 mg | 24% | Mid 40% | Average |
Riboflavin | 0.54 mg | 31.7% | Top 30% | High |
Niacin | 3 mg | 15% | Bottom 30% | Low |
Vitamin B6 | 0.3 mg | 14.9% | Bottom 30% | Low |
Vitamin B12 | 2.5 mcg | 41.9% | Mid 40% | Average |
Pantothenic Acid | 1.5 mg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 359.3 mg | 35.9% | Top 10% | Very High |
Iron | 5.4 mg | 29.9% | Top 10% | Very High |
Magnesium | 119.8 mg | 29.9% | Mid 40% | Average |
Phosphorus | 299.4 mg | 29.9% | Mid 40% | Average |
Potassium | 440.1 mg | 12.6% | Top 30% | High |
Sodium | 149.7 mg | 6.2% | Bottom 30% | Low |
Zinc | 2.7 mg | 18% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.1 g | 15.4% | Mid 40% | Average |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.4% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 610 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 90 mg 30%
Sodium 250 mg 10.4%
Total Carbohydrates 77 g 25.7%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 60 g 120%
Vitamin A 25% Vitamin C 25%
Calcium 60% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 159
Protein 0 g | Carbs 31.8 g | Fat 3.5 g
Per 100g | Calories 158
Protein 0 g | Carbs 35.2 g | Fat 0 g
Per 100g | Calories 141
Protein 0 g | Carbs 7 g | Fat 12.3 g
Per 100g | Calories 68
Protein 0 g | Carbs 13.7 g | Fat 0 g
Per 100g | Calories 385
Protein 31.3 g | Carbs 36.5 g | Fat 13.5 g
Per 100g | Calories 571
Protein 7.1 g | Carbs 57.1 g | Fat 35.7 g
Per 100g | Calories 361
Protein 41.7 g | Carbs 25 g | Fat 11.1 g
Per 100g | Calories 471
Protein 30 g | Carbs 37.1 g | Fat 22.9 g