La Madeleine - Chicken Parisien (whole) has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Vitamin A.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing La Madeleine - Chicken Parisien (whole) has been given a composite ranking of 21, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 52% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 48 g | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 54 g | 83.1% | ||
Saturated Fat | 16 g | 80% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 920 Calories from Fat 490
% Daily Value *
Total Fat 54 g 83.1%
Saturated Fat 16 g 80%
Trans Fat 0.5 g
Cholesterol 140 mg 46.7%
Sodium 1950 mg 81.3%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 48 g 96%
Vitamin A 50% Vitamin C 20%
Calcium 2.1% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 419
Protein 50 g | Carbs 21 g | Fat 13 g
Per 100g | Calories 687
Protein 48 g | Carbs 37 g | Fat 41 g
Per 100g | Calories 126
Protein 14.6 g | Carbs 2.51 g | Fat 6.5 g
Per 100g | Calories 977
Protein 85 g | Carbs 30 g | Fat 55 g
Per 100g | Calories 80
Protein 1 g | Carbs 14 g | Fat 2 g
Per 100g | Calories 460
Protein 15 g | Carbs 35 g | Fat 29 g
Per 100g | Calories 60
Protein 2 g | Carbs 10 g | Fat 1 g
Per 100g | Calories 870
Protein 46 g | Carbs 54 g | Fat 52 g