La Bou - Asian Noodle 15 oz has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 20.22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing La Bou - Asian Noodle 15 oz has been given a composite ranking of 26, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 35% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 675.4 mg | 28.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Top 30% | High |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Saturated Fat | 0.71 g | 3.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 631 Calories from Fat 0
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2872 mg 119.7%
Total Carbohydrates 86 g 28.7%
Dietary Fiber 6 g24%
Sugars 15 g
Protein 20 g 40%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 41
Protein 3.3 g | Carbs 5.4 g | Fat 0.69 g
Per Serving | Calories 377
Protein 9.3 g | Carbs 55 g | Fat 13.5 g
Per 100g | Calories 148
Protein 4.6 g | Carbs 20.1 g | Fat 6 g
Per 100g | Calories 63
Protein 3.5 g | Carbs 8.7 g | Fat 1.4 g
Per 100g | Calories 409
Protein 4.9 g | Carbs 40.9 g | Fat 26.1 g
Per 100g | Calories 300
Protein 4.7 g | Carbs 40.6 g | Fat 14.1 g
Per 100g | Calories 463
Protein 7.1 g | Carbs 73.4 g | Fat 16.2 g
Per 100g | Calories 227
Protein 10.8 g | Carbs 28 g | Fat 8.2 g