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Krusteaz Deluxe Brownies - Cake Style w/Chips and Walnuts - Recipe and Nutrition Facts
34

Krusteaz Deluxe Brownies - Cake Style w/Chips and Walnuts Recipe

Krusteaz Deluxe Brownies - Cake Style w/Chips and Walnuts has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Krusteaz Deluxe Brownies - Cake Style w/Chips and Walnuts has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat41%
 Calories from Carbs55%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A40 IU0.8%
Vitamin C0 mg
Vitamin D3.2 IU0.8%
Vitamin E0.12 mg0.4%
Thiamin0.01 mg0.7%
Riboflavin0.03 mg2%
Niacin0.04 mg0.2%
Vitamin B60.02 mg0.9%
Folate4.8 mcg1.2%
Vitamin B120.06 mcg1%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5 mg0.5%
Iron1.3 mg7.4%
Magnesium3.6 mg0.9%
Phosphorus18 mg1.8%
Potassium15.8 mg0.5%
Sodium158.2 mg6.6%
Zinc0.12 mg0.8%
Copper0.03 mg1.5%
Manganese0.07 mg3.3%
Selenium2 mcg2.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.8 g9.3%
Dietary Fiber1.3 g5.2%
Sugars20.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.2 g14.2%
Saturated Fat2.5 g12.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 206 Calories from Fat 0

% Daily Value *

Total Fat 9.2 g 14.2%

Saturated Fat 2.5 g 12.5%

Trans Fat

Cholesterol 26.6 mg 8.9%

Sodium 158.2 mg 6.6%

Total Carbohydrates 27.8 g 9.3%

Dietary Fiber 1.3 g5.2%

Sugars 20.4 g

Protein 2.1 g 4.2%

Vitamin A 0.8% Vitamin C

Calcium 0.5% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=860031 Embed Table:

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