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Kraft Original MacAroni & Cheese - Nutrition Facts and detailed Analysis
35

Original MacAroni & Cheese

Kraft - Original MacAroni & Cheese has a high-calorie, high-carb, low-fat and high-protein content. It is a good source of Riboflavin.

The food contains 69.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.59 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Kraft - Original MacAroni & Cheese has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat7%
 Calories from Carbs78%

Why this is good for you

  • Very high in Riboflavin
  • Very low in Cholesterol
  • Low in Saturated Fat

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170.4 IU3.4%Mid 40%Average
Vitamin C0 mg
Riboflavin0.9 mg52.9%Top 30%High
Vitamin B121 mcg16.8%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium136.3 mg13.6%Top 30%High
Iron3.1 mg17.2%Top 30%High
Sodium732.5 mg30.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate69.8 g23.3%Top 30%High
Dietary Fiber1.7 g6.8%Mid 40%Average
Sugars11.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.6 g27.2%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.6 g4%Mid 40%Average
Saturated Fat1.7 g8.5%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 210 Calories from Fat 14

% Daily Value *

Total Fat 1.5 g 2.4%

Saturated Fat 1 g 5%

Trans Fat 0 g

Cholesterol 5 mg 1.7%

Sodium 430 mg 17.9%

Total Carbohydrates 41 g 13.7%

Dietary Fiber 1 g4%

Sugars 7 g

Protein 8 g 16%

Vitamin A 2% Vitamin C

Calcium 8% Iron 10.1%

*Based on a 2000 Calorie diet

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