Kraft - Easy Mac Bacon Macaroni & Cheese Cup has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 65.39g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.04 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kraft - Easy Mac Bacon Macaroni & Cheese Cup has been given a composite ranking of 27, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 17% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103.2 mg | 10.3% | Mid 40% | Average |
Iron | 2.5 mg | 13.8% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 998 mg | 41.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.4 g | 21.8% | Top 30% | High |
Dietary Fiber | 1.7 g | 6.9% | Mid 40% | Average |
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.2% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 580 mg 24.2%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 410
Protein 11.5 g | Carbs 62.3 g | Fat 13.1 g
Per 100g | Calories 413
Protein 11.6 g | Carbs 64.5 g | Fat 11.6 g
Per 100g | Calories 410
Protein 11.5 g | Carbs 64 g | Fat 11.5 g
Per 100g | Calories 410
Protein 11.5 g | Carbs 64 g | Fat 11.5 g
Per 100g | Calories 379
Protein 13.8 g | Carbs 63.7 g | Fat 8.6 g
Per 100g | Calories 379
Protein 12 g | Carbs 67.1 g | Fat 6.9 g
Per 100g | Calories 410
Protein 11.5 g | Carbs 64 g | Fat 11.5 g
Per 100g | Calories 410
Protein 11.5 g | Carbs 64 g | Fat 11.5 g