Kellogg's - Pops Chocolate Peanut Butter Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Thiamin, Riboflavin and Niacin.
The food contains 77.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 16.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Kellogg's - Pops Chocolate Peanut Butter Cereal, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 23% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1851.9 IU | 37% | Top 10% | Very High |
Vitamin D | 1.9 IU | 0.5% | Mid 40% | Average |
Thiamin | 1.4 mg | 92.6% | Top 10% | Very High |
Riboflavin | 1.9 mg | 108.9% | Top 10% | Very High |
Niacin | 18.5 mg | 92.6% | Top 10% | Very High |
Vitamin B6 | 1.9 mg | 92.6% | Top 30% | High |
Vitamin B12 | 5.6 mcg | 92.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 16.7 mg | 92.6% | Top 10% | Very High |
Potassium | 129.6 mg | 3.7% | Bottom 30% | Low |
Sodium | 777.8 mg | 32.4% | Top 30% | High |
Zinc | 5.6 mg | 37% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.8 g | 25.9% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.8% | Top 30% | High |
Sugars | 37 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.1 g | 17.1% | Mid 40% | Average |
Saturated Fat | 3.7 g | 18.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 210 mg 8.8%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 10 g
Protein 2 g 4%
Vitamin A 10% Vitamin C
Calcium Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 352
Protein 6.7 g | Carbs 75.5 g | Fat 2.5 g
Per 100g | Calories 352
Protein 7.4 g | Carbs 81.5 g | Fat 1.9 g
Per 100g | Calories 407
Protein 3.7 g | Carbs 88.9 g | Fat 1.9 g
Per 100g | Calories 278
Protein 8.3 g | Carbs 50 g | Fat 4.2 g
Per 100g | Calories 373
Protein 7.8 g | Carbs 78.4 g | Fat 4.9 g
Per 100g | Calories 469
Protein 15.6 g | Carbs 50 g | Fat 25 g
Per 100g | Calories 398
Protein 0 g | Carbs 79.5 g | Fat 8.5 g
Per 100g | Calories 314
Protein 3.9 g | Carbs 74.5 g | Fat 0 g