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Kelloggs Pop-Tarts Hot Fudge Sundae Flavored Toaster Pastries - Nutrition Facts
50

Hot Fudge Sundae Flavored Toaster Pastries

Kelloggs Pop-Tarts - Hot Fudge Sundae Flavored Toaster Pastries has a high-calorie, high-carb, average-fat and average-protein content.

The food contains 63.35g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for Kelloggs Pop-Tarts - Hot Fudge Sundae Flavored Toaster Pastries , and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat24%
 Calories from Carbs71%

Why this is good for you

  • No Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A959.8 IU19.2%Top 30%High
Vitamin C0 mg
Thiamin0.29 mg19.2%Bottom 30%Low
Riboflavin0.33 mg19.2%Mid 40%Average
Niacin3.8 mg19.2%Mid 40%Average
Vitamin B60.38 mg19.2%Mid 40%Average
Folic Acid76.8 mcg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium192 mg19.2%Top 30%High
Iron3.5 mg19.2%Top 30%High
Potassium0 mg
Sodium364.7 mg15.2%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.3 g21.1%Top 30%High
Dietary Fiber3.8 g15.4%Top 30%High
Sugars23 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.7%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.6 g14.8%Mid 40%Average
Saturated Fat3.8 g19.2%Top 30%High
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 45

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 2 g 10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 190 mg 7.9%

Total Carbohydrates 33 g 11%

Dietary Fiber 2 g8%

Sugars 12 g

Protein 2 g 4%

Vitamin A 10% Vitamin C

Calcium 10% Iron 10%

*Based on a 2000 Calorie diet

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