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Kellogg's Cocoa Krispy Footballs - Recipe and Nutrition Facts
62

Kellogg's Cocoa Krispy Footballs Recipe

Kellogg's Cocoa Krispy Footballs has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Riboflavin and Folate.

The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.65 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Kellogg's Cocoa Krispy Footballs has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat35%
 Calories from Carbs59%

Why this is good for you

  • High in Vitamin B6
  • High in Riboflavin
  • Very low in Cholesterol
  • High in Iron
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C7.5 mg12.5%
Vitamin D21.6 IU5.4%
Vitamin E0.62 mg2.1%
Thiamin0.23 mg15.4%
Riboflavin0.36 mg21.3%
Niacin3.5 mg17.5%
Vitamin B60.51 mg25.5%
Folate98.8 mcg24.7%
Vitamin B121.1 mcg18%
Pantothenic Acid0.04 mg0.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron3.7 mg20.3%
Magnesium6 mg1.5%
Phosphorus17 mg1.7%
Potassium31.8 mg0.9%
Sodium156.3 mg6.5%
Zinc0.75 mg5%
Copper0.06 mg3.2%
Manganese0.17 mg8.6%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%
Dietary Fiber0.8 g3.2%
Sugars13.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.6 g10.2%
Saturated Fat2.4 g12%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 165 Calories from Fat 0

% Daily Value *

Total Fat 6.6 g 10.2%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 5.7 mg 1.9%

Sodium 156.3 mg 6.5%

Total Carbohydrates 25.3 g 8.4%

Dietary Fiber 0.8 g3.2%

Sugars 13.2 g

Protein 2.8 g 5.6%

Vitamin A 6.4% Vitamin C 12.5%

Calcium 2.1% Iron 20.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=932616 Embed Table:

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