Kawan - Oriental Rice Dumpling - Original has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Oriental cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Kawan - Oriental Rice Dumpling - Original has been given a composite ranking of 33, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | Bottom 30% | Low |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Sodium | 502 mg | 20.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | Mid 40% | Average |
Dietary Fiber | 2 g | 8% | Mid 40% | Average |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Bottom 30% | Low |
Saturated Fat | 0.02 g | 0.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 161 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.02 g 0.1%
Trans Fat
Cholesterol 52 mg 17.3%
Sodium 502 mg 20.9%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 2 g8%
Sugars 4 g
Protein 4 g 8%
Vitamin A 1.1% Vitamin C 28.3%
Calcium 0.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 71
Protein 6.7 g | Carbs 7.8 g | Fat 1.8 g
Per 100g | Calories 136
Protein 5.6 g | Carbs 12.8 g | Fat 6.8 g
Per 100g | Calories 106
Protein 6.5 g | Carbs 10.9 g | Fat 3.5 g
Per 100g | Calories 229
Protein 1.8 g | Carbs 54.6 g | Fat 0 g
Per 100g | Calories 161
Protein 5 g | Carbs 28 g | Fat 3 g
Per 100g | Calories 360
Protein 5.2 g | Carbs 59.2 g | Fat 11.2 g
Per 100g | Calories 330
Protein 8 g | Carbs 56 g | Fat 8 g
Per 100g | Calories 331
Protein 6.3 g | Carbs 43.8 g | Fat 15 g