Kat's Tuna Mix has a low-calorie, low-carb, average-fat and average-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 47, for Kat's Tuna Mix, and we advise that this food in moderation.
Calories from Protein | 23% | |
Calories from Fat | 77% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0.01 mg | 0.4% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.03 mg | 1.7% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0.29 mcg | 4.8% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1 mg | 0.1% | ||
Iron | 0.14 mg | 0.8% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 16 mg | 1.6% | ||
Potassium | 22.8 mg | 0.7% | ||
Sodium | 60.7 mg | 2.5% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 7.8 mcg | 11.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 45 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 4.8 mg 1.6%
Sodium 60.7 mg 2.5%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 2.5 g 5%
Vitamin A 0.1% Vitamin C
Calcium 0.1% Iron 0.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 8.5 g | Carbs 5.7 g | Fat 0.6 g
Per Serving | Calories 84
Protein 13.5 g | Carbs 3.9 g | Fat 3 g
Per Serving | Calories 174
Protein 20.3 g | Carbs 10 g | Fat 5.7 g
Per Serving | Calories 122
Protein 22.1 g | Carbs 1.4 g | Fat 2.7 g
Per Serving | Calories 422
Protein 50.6 g | Carbs 15.6 g | Fat 16.3 g
Per Serving | Calories 371
Protein 34.4 g | Carbs 38.5 g | Fat 10.4 g
Per Serving | Calories 159
Protein 21.8 g | Carbs 7.1 g | Fat 4.9 g
Per Serving | Calories 321
Protein 36.4 g | Carbs 22.2 g | Fat 10 g