Kashi - Honey Oat Heart to Heart Waffle, frozen has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
if( 36.45 != 0.0 ){?>The food contains 36.45g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Kashi - Honey Oat Heart to Heart Waffle, frozen has been given a composite ranking of 72, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 15% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 587.9 mg | 58.8% | Top 10% | Very High |
Potassium | 141.1 mg | 4% | Mid 40% | Average |
Sodium | 435 mg | 18.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.4 g | 12.1% | Top 30% | High |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 14
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 185 mg 7.7%
Total Carbohydrates 15.5 g 5.2%
Dietary Fiber 1.5 g6%
Sugars 3 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 25% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 188
Protein 9.4 g | Carbs 36.4 g | Fat 3.5 g
Per 100g | Calories 200
Protein 9.4 g | Carbs 38.8 g | Fat 3.5 g
Per 100g | Calories 235
Protein 5.9 g | Carbs 45.6 g | Fat 3.8 g
Per 100g | Calories 353
Protein 11.3 g | Carbs 70.5 g | Fat 1.9 g
Per 100g | Calories 188
Protein 9.4 g | Carbs 36.4 g | Fat 3.5 g
Per 100g | Calories 200
Protein 9.4 g | Carbs 38.8 g | Fat 3.5 g