Just Like McDonalds Shake has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Just Like McDonalds Shake, and we advise that this food sparingly.
Calories from Protein | 3% | |
Calories from Fat | 92% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1750 IU | 35% | ||
Vitamin C | 0.72 mg | 1.2% | ||
Vitamin D | 62 IU | 15.5% | ||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.03 mg | 1.8% | ||
Riboflavin | 0.13 mg | 7.8% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 4.8 mcg | 1.2% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 78 mg | 7.8% | ||
Iron | 0.05 mg | 0.3% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 91 mg | 9.1% | ||
Potassium | 92.6 mg | 2.6% | ||
Sodium | 73.9 mg | 3.1% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.1 g | 1.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 44 g | 67.7% | ||
Saturated Fat | 27.4 g | 137% | ||
Monounsaturated Fat | 12.7 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 421 Calories from Fat 0
% Daily Value *
Total Fat 44 g 67.7%
Saturated Fat 27.4 g 137%
Trans Fat
Cholesterol 163 mg 54.3%
Sodium 73.9 mg 3.1%
Total Carbohydrates 5.1 g 1.7%
Dietary Fiber 0 g
Sugars 1.9 g
Protein 3.2 g 6.4%
Vitamin A 35% Vitamin C 1.2%
Calcium 7.8% Iron 0.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 3.8 g | Carbs 36.2 g | Fat 4.9 g
Per Serving | Calories 81
Protein 1.5 g | Carbs 19.7 g | Fat 0.5 g
Per Serving | Calories 262
Protein 17.1 g | Carbs 21.9 g | Fat 10.8 g
Per Serving | Calories 264
Protein 11.3 g | Carbs 37.7 g | Fat 7 g
Per Serving | Calories 183
Protein 2.8 g | Carbs 44.5 g | Fat 1.2 g
Per Serving | Calories 250
Protein 11.5 g | Carbs 48 g | Fat 3.3 g
Per Serving | Calories 37
Protein 4.5 g | Carbs 4.6 g | Fat 1.3 g
Per Serving | Calories 71
Protein 3.9 g | Carbs 14.7 g | Fat 0.2 g