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Just Like McDonalds Shake - Recipe and Nutrition Facts
18

Just Like McDonalds Shake Recipe

Just Like McDonalds Shake has a high-calorie, low-carb, very high-fat and average-protein content. It is a good source of Vitamin A.

The food contains 5.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Just Like McDonalds Shake, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat92%
 Calories from Carbs5%

Why this is good for you

  • Very high in Vitamin A
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1750 IU35%
Vitamin C0.72 mg1.2%
Vitamin D62 IU15.5%
Vitamin E0.74 mg2.5%
Thiamin0.03 mg1.8%
Riboflavin0.13 mg7.8%
Niacin0.06 mg0.3%
Vitamin B60.03 mg1.6%
Folate4.8 mcg1.2%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium78 mg7.8%
Iron0.05 mg0.3%
Magnesium8.4 mg2.1%
Phosphorus91 mg9.1%
Potassium92.6 mg2.6%
Sodium73.9 mg3.1%
Zinc0.27 mg1.8%
Copper0.01 mg0.4%
Manganese0.01 mg0.3%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.1 g1.7%
Dietary Fiber0 g
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.2 g6.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat44 g67.7%
Saturated Fat27.4 g137%
Monounsaturated Fat12.7 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 421 Calories from Fat 0

% Daily Value *

Total Fat 44 g 67.7%

Saturated Fat 27.4 g 137%

Trans Fat

Cholesterol 163 mg 54.3%

Sodium 73.9 mg 3.1%

Total Carbohydrates 5.1 g 1.7%

Dietary Fiber 0 g

Sugars 1.9 g

Protein 3.2 g 6.4%

Vitamin A 35% Vitamin C 1.2%

Calcium 7.8% Iron 0.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=167308 Embed Table:

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