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Judy O'grady's Ham - Recipe and Nutrition Facts
27

Judy O'grady's Ham Recipe

Judy O'grady's Ham has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 52.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 30.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Judy O'grady's Ham, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat47%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A370.6 IU7.4%Top 30%High
Retinol86.9 mcg
Vitamin C7.2 mg12.1%Top 30%High
Vitamin D14.9 IU3.7%Top 30%High
Thiamin0.45 mg30.2%Top 10%Very High
Riboflavin0.45 mg26.6%Top 10%Very High
Niacin3.2 mg15.8%Top 30%High
Vitamin B60 mg
Folate70.1 mcg17.5%Top 10%Very High
Folic Acid55.2 mcg
Vitamin B120.45 mcg7.5%Top 30%High
Pantothenic Acid0.45 mg4.5%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium147.5 mg14.8%Top 10%Very High
Iron1.8 mg10.1%Top 30%High
Magnesium27.1 mg6.8%Top 30%High
Phosphorus211.3 mg21.1%Top 10%Very High
Potassium176.5 mg5%Mid 40%Average
Sodium324.8 mg13.5%Top 30%High
Zinc1.8 mg12.1%Top 10%Very High
Copper0 mg
Manganese0.45 mg22.6%Top 30%High
Selenium32.1 mcg45.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.6 g7.9%Top 30%High
Dietary Fiber1.2 g4.7%Mid 40%Average
Sugars1.2 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.7 g27.3%Top 30%High
Tryptophan0 mg
Threonine0.5 mg
Isoleucine0.9 mg
Leucine0.9 mg
Lysine0.9 mg
Methionine0.5 mg
Cystine0 mg
Phenylalanine0.5 mg
Tyrosine0.5 mg
Valine0.9 mg
Arginine0.5 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid0.9 mg
Glutamic Acid3.2 mg
Glycine0.5 mg
Proline1.4 mg
Serine0.9 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.8 g22.8%Top 30%High
Saturated Fat7.6 g38%Top 30%High
Monounsaturated Fat4.5 g
Polyunsaturated Fat1.4 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.8 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 626 Calories from Fat 294

% Daily Value *

Total Fat 32.7 g 50.3%

Saturated Fat 16.8 g 84%

Trans Fat

Cholesterol 147.3 mg 49.1%

Sodium 717.9 mg 29.9%

Total Carbohydrates 52.1 g 17.4%

Dietary Fiber 2.6 g10.4%

Sugars 2.6 g

Protein 30.2 g 60.4%

Vitamin A 16.4% Vitamin C 26.7%

Calcium 32.6% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/judy-ogradys-ham-116647 Embed Table:

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