The food contains 70g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Judson-Atkinson Candies - Candie Apple Ring has been given a composite ranking of 21, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 0% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 20 mg | 0.8% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70 g | 23.3% | Top 30% | High |
Sugars | 50 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 8 mg 0.3%
Total Carbohydrates 28 g 9.3%
Dietary Fiber
Sugars 20 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 152
Protein 1.2 g | Carbs 32.6 g | Fat 0 g
Per 100g | Calories 223
Protein 8.2 g | Carbs 30.6 g | Fat 8.2 g
Per Serving | Calories 21
Protein 0.1 g | Carbs 5.4 g | Fat 0 g
Per Serving | Calories 338
Protein 5.7 g | Carbs 40.1 g | Fat 19.2 g
Per 100g | Calories 357
Protein | Carbs 89.3 g | Fat
Per 100g | Calories 375
Protein 9.4 g | Carbs 90.6 g | Fat 0 g
Per 100g | Calories 400
Protein 2.5 g | Carbs 80 g | Fat 7.5 g
Per 100g | Calories 444
Protein 5.6 g | Carbs 77.8 g | Fat 11.1 g