J's protein bars (bulking) has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 64g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing J's protein bars (bulking) has been given a composite ranking of 74, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 25% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64 g | 21.3% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27 g | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | ||
Saturated Fat | 2.8 g | 14% |
Serving size
Amount Per Serving
Calories 483 Calories from Fat 120
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 70 mg 2.9%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 10 g40%
Sugars 3 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium 9% Iron 24%
*Based on a 2000 Calorie diet
Per 100g | Calories 1880
Protein 144 g | Carbs 144 g | Fat 80 g
Per 100g | Calories 210
Protein 14 g | Carbs 23 g | Fat 6 g
Per 100g | Calories 308
Protein 32 g | Carbs 37 g | Fat 3.5 g
Per 100g | Calories 178
Protein 15 g | Carbs 13 g | Fat 3.8 g
Per 100g | Calories 160
Protein 13 g | Carbs 24 g | Fat 3 g
Per 100g | Calories 1880
Protein 144 g | Carbs 144 g | Fat 80 g
Per 100g | Calories 308
Protein 32 g | Carbs 37 g | Fat 3.5 g
Per 100g | Calories 375
Protein 32 g | Carbs 36 g | Fat 14 g