John West - Fish - Red Salmon canned has a very high-calorie, low-carb, high-fat and very high-protein content.
With 96.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for John West - Fish - Red Salmon canned, and we advise that this food in moderation.
Calories from Protein | 59% | |
Calories from Fat | 41% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 96.1 g | 192.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.3 g | 45.1% |
Serving size
Amount Per Serving
Calories 648 Calories from Fat 264
% Daily Value *
Total Fat 29.3 g 45.1%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 0 g
Dietary Fiber
Sugars
Protein 96.1 g 192.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 4 g | Carbs 20 g | Fat 4 g
Per 100g | Calories 190
Protein 13 g | Carbs 17 g | Fat 8 g
Per 100g | Calories 160
Protein 11.6 g | Carbs 11 g | Fat 8 g
Per 100g | Calories 15
Protein 0 g | Carbs 0 g | Fat 1.5 g
Per 100g | Calories 73
Protein 15 g | Carbs 0 g | Fat 1.3 g
Per 100g | Calories 98
Protein 21.6 g | Carbs 0 g | Fat 0.94 g