Joe's Incredible Bacon Pumpkin Pie has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A, Thiamin and Niacin.
The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Joe's Incredible Bacon Pumpkin Pie, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 61% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1250 IU | 25% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.32 mg | 21% | ||
Niacin | 6.4 mg | 32% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 237 mg | 6.8% | ||
Sodium | 668 mg | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48 g | 16% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 34.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 16 g | 80% |
Serving size
Amount Per Serving
Calories 597 Calories from Fat 369
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 118 mg 39.3%
Sodium 668 mg 27.8%
Total Carbohydrates 48 g 16%
Dietary Fiber 0.8 g3.2%
Sugars 34.2 g
Protein 10.5 g 21%
Vitamin A 25% Vitamin C 1%
Calcium 10% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 12 g | Carbs 14 g | Fat 15 g
Per Serving | Calories 161
Protein 6.5 g | Carbs 23.9 g | Fat 5.4 g