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Jiffy Chewy Banana Bars - Recipe and Nutrition Facts
30

Jiffy Chewy Banana Bars Recipe

Jiffy Chewy Banana Bars has a average-calorie, average-carb, average-fat and low-protein content.

The food contains 21.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Jiffy Chewy Banana Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat33%
 Calories from Carbs61%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C0.06 mg0.1%
Vitamin D4.4 IU1.1%
Vitamin E0.1 mg0.33%
Thiamin0.13 mg8.5%
Riboflavin0.09 mg5.3%
Niacin1.3 mg6.4%
Vitamin B60.14 mg6.9%
Folate28 mcg7%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron1.5 mg8.5%
Magnesium8.8 mg2.2%
Phosphorus32 mg3.2%
Potassium37.7 mg1.1%
Sodium193.4 mg8.1%
Zinc0.21 mg1.4%
Copper0.03 mg1.4%
Manganese0.21 mg10.3%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%
Dietary Fiber0.9 g3.6%
Sugars12.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.2 g8%
Saturated Fat2.7 g13.5%
Monounsaturated Fat1 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 134 Calories from Fat 0

% Daily Value *

Total Fat 5.2 g 8%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 21.1 mg 7%

Sodium 193.4 mg 8.1%

Total Carbohydrates 21.6 g 7.2%

Dietary Fiber 0.9 g3.6%

Sugars 12.7 g

Protein 2 g 4%

Vitamin A 7.5% Vitamin C 0.1%

Calcium 5% Iron 8.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1674756 Embed Table:

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