Jiffy - BAKING (BISCUIT) MIX has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 65.63g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.25 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Jiffy - BAKING (BISCUIT) MIX has been given a composite ranking of 34, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 31% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 968.8 mg | 40.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.6 g | 21.9% | Top 10% | Very High |
Dietary Fiber | 3.1 g | 12.5% | Top 30% | High |
Sugars | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.1 g | 21.6% | Top 30% | High |
Saturated Fat | 3.1 g | 15.6% | Top 30% | High |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 41
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 310 mg 12.9%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 5.3 g | Carbs 36.8 g | Fat 17.5 g
Per 100g | Calories 588
Protein 19.6 g | Carbs 35.3 g | Fat 39.2 g
Per 100g | Calories 335
Protein 5.3 g | Carbs 37 g | Fat 17.6 g
Per 100g | Calories 333
Protein 5.3 g | Carbs 36.8 g | Fat 17.5 g
Per 100g | Calories 417
Protein 5.6 g | Carbs 69.4 g | Fat 13.9 g
Per 100g | Calories 449
Protein 6.4 g | Carbs 67.3 g | Fat 14.4 g
Per 100g | Calories 429
Protein 3.6 g | Carbs 78.6 g | Fat 12.5 g
Per 100g | Calories 390
Protein 0 g | Carbs 70.7 g | Fat 9.8 g