Jersey Mike's Subs - Giant California Cheese Steak White Sub has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.64g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.48 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Jersey Mike's Subs - Giant California Cheese Steak White Sub, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 47% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 0.66 g | 2.6% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.4% | Mid 40% | Average |
Saturated Fat | 3.4 g | 17.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0.2 g |
Serving size
Amount Per Serving
Calories 1850 Calories from Fat 873
% Daily Value *
Total Fat 97 g 149.2%
Saturated Fat 31 g 155%
Trans Fat 1.5 g
Cholesterol 280 mg 93.3%
Sodium 4200 mg 175%
Total Carbohydrates 160 g 53.3%
Dietary Fiber 6 g24%
Sugars 19 g
Protein 86 g 172%
Vitamin A Vitamin C
Calcium 50% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 218
Protein 9.7 g | Carbs 19.4 g | Fat 11.6 g
Per 100g | Calories 324
Protein 17.6 g | Carbs 35.7 g | Fat 11.7 g
Per 100g | Calories 206
Protein 8.5 g | Carbs 18 g | Fat 11 g
Per 100g | Calories 287
Protein 14.6 g | Carbs 34 g | Fat 10.1 g
Per 100g | Calories 218
Protein 9.7 g | Carbs 19.4 g | Fat 11.6 g
Per 100g | Calories 324
Protein 17.6 g | Carbs 35.7 g | Fat 11.7 g
Per 100g | Calories 206
Protein 8.5 g | Carbs 18 g | Fat 11 g
Per 100g | Calories 287
Protein 14.6 g | Carbs 34 g | Fat 10.1 g