Jerry's Subs & Pizza - Alpine Swiss Cheesesteak has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.74g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.76 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Swiss cuisine.
Based on the composite nutritive standing Jerry's Subs & Pizza - Alpine Swiss Cheesesteak has been given a composite ranking of 42, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 28% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160.6 IU | 3.2% | Mid 40% | Average |
Vitamin C | 1.6 mg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 117.8 mg | 11.8% | Top 30% | High |
Iron | 1.7 mg | 9.7% | Top 30% | High |
Sodium | 359.5 mg | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.7 g | 6.2% | Mid 40% | Average |
Dietary Fiber | 1.6 g | 6.2% | Top 30% | High |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.8 g | 8.9% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 705 Calories from Fat 185
% Daily Value *
Total Fat 21.5 g 33.1%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 110 mg 36.7%
Sodium 1343 mg 56%
Total Carbohydrates 70 g 23.3%
Dietary Fiber 5.8 g23.2%
Sugars 6 g
Protein 51.4 g 102.8%
Vitamin A 12% Vitamin C 10%
Calcium 44% Iron 36.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 156
Protein 7.3 g | Carbs 22.9 g | Fat 3.4 g
Per 100g | Calories 56
Protein 0 g | Carbs 13.5 g | Fat 0 g
Per 100g | Calories 50
Protein 0 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 75
Protein 2.4 g | Carbs 7.6 g | Fat 3.8 g
Per 100g | Calories 18
Protein 1.8 g | Carbs 1.76 g | Fat 0 g
Per 100g | Calories 399
Protein 23.5 g | Carbs 0 g | Fat 29.3 g
Per 100g | Calories 167
Protein 11.4 g | Carbs 17 g | Fat 5.5 g
Per 100g | Calories 199
Protein 13.1 g | Carbs 20.7 g | Fat 7.5 g