Jenny Craig - Mexican Chicken Tortilla Soup has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 7.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.46 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Jenny Craig - Mexican Chicken Tortilla Soup, and we advise that this food on a regular basis.
Calories from Protein | 27% | |
Calories from Fat | 14% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 172.8 IU | 3.5% | Mid 40% | Average |
Vitamin C | 0.28 mg | 0.46% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18.4 mg | 1.8% | Mid 40% | Average |
Iron | 0.33 mg | 1.8% | Bottom 30% | Low |
Sodium | 126.7 mg | 5.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 4.6% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 6.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.81 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.23 g | 1.1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 550 mg 22.9%
Total Carbohydrates 33 g 11%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 15 g 30%
Vitamin A 15% Vitamin C 2%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 368
Protein 13.2 g | Carbs 81.6 g | Fat 0 g
Per 100g | Calories 25
Protein 1.2 g | Carbs 5 g | Fat 0.21 g
Per 100g | Calories 119
Protein 7.5 g | Carbs 9.7 g | Fat 5.7 g
Per 100g | Calories 53
Protein 2.4 g | Carbs 7.8 g | Fat 2 g
Per 100g | Calories 110
Protein 7.5 g | Carbs 12.8 g | Fat 3.1 g
Per 100g | Calories 464
Protein 7.1 g | Carbs 60.7 g | Fat 21.4 g
Per 100g | Calories 70
Protein 4.7 g | Carbs 8.1 g | Fat 2.3 g
Per 100g | Calories 25
Protein 3 g | Carbs 3 g | Fat 0.51 g