Jell-O - Pudding - Cheesecake (Regular) has a average-calorie, average-carb, low-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Jell-O - Pudding - Cheesecake (Regular) has been given a composite ranking of 41, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 17% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 360 mg 15%
Total Carbohydrates 24 g 8%
Dietary Fiber
Sugars
Protein 4 g 8%
Vitamin A 4% Vitamin C
Calcium 15% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 72
Protein 3 g | Carbs 7 g | Fat 1.8 g
Per 100g | Calories 85
Protein 2 g | Carbs 6 g | Fat 4 g
Per 100g | Calories 160
Protein 27.2 g | Carbs 10 g | Fat 1 g
Per 100g | Calories 195
Protein 24 g | Carbs 23 g | Fat 1 g
Per 100g | Calories 210
Protein 2 g | Carbs 42 g | Fat 3.5 g
Per 100g | Calories 130
Protein 2 g | Carbs 25 g | Fat 2 g
Per 100g | Calories 130
Protein 2 g | Carbs 25 g | Fat 2.5 g
Per 100g | Calories 125
Protein 4 g | Carbs 9 g | Fat 4 g