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Jar of Apple Betty - Recipe and Nutrition Facts
43

Jar of Apple Betty Recipe

Jar of Apple Betty has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 37.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Jar of Apple Betty has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat28%
 Calories from Carbs67%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C0.12 mg0.2%
Vitamin D4 IU1%
Vitamin E2.1 mg7.1%
Thiamin0.14 mg9.3%
Riboflavin0.05 mg2.7%
Niacin0.14 mg0.7%
Vitamin B60 mg0.1%
Folate14 mcg3.5%
Vitamin B120.01 mcg0.2%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron1.1 mg5.9%
Magnesium14 mg3.5%
Phosphorus2 mg0.2%
Potassium4.2 mg0.1%
Sodium159.5 mg6.6%
Zinc0.02 mg0.1%
Copper0 mg0.2%
Manganese0.06 mg2.8%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.5 g12.5%
Dietary Fiber3.5 g14%
Sugars32 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.7 g5.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7 g10.8%
Saturated Fat3.9 g19.5%
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 260 Calories from Fat 0

% Daily Value *

Total Fat 7 g 10.8%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 15.5 mg 5.2%

Sodium 159.5 mg 6.6%

Total Carbohydrates 37.5 g 12.5%

Dietary Fiber 3.5 g14%

Sugars 32 g

Protein 2.7 g 5.4%

Vitamin A 3.6% Vitamin C 0.2%

Calcium 0.6% Iron 5.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1478551 Embed Table:

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