Japanese Slipper #2 has a average-calorie, average-carb, low-fat and low-protein content.
With 0.12 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It belongs to Japanese cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Japanese Slipper #2 has been given a composite ranking of 11, and sparingly.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 0.12 g | 0.47% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.12 g | 0.24% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 21.3 g |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat
Trans Fat
Cholesterol 0 mg
Sodium
Total Carbohydrates 13.9 g 4.6%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 145
Protein 0.07 g | Carbs 14.2 g | Fat 0 g
Per 100g | Calories 75
Protein 0 g | Carbs 7.8 g | Fat 0 g
Per 100g | Calories 66
Protein 0.04 g | Carbs 2.87 g | Fat 0 g
Per 100g | Calories 121
Protein 0.29 g | Carbs 15.5 g | Fat 0.12 g
Per 100g | Calories 145
Protein 0.07 g | Carbs 14.2 g | Fat 0 g
Per 100g | Calories 75
Protein 0 g | Carbs 7.8 g | Fat 0 g
Per 100g | Calories 66
Protein 0.04 g | Carbs 2.87 g | Fat 0 g
Per 100g | Calories 121
Protein 0.29 g | Carbs 15.5 g | Fat 0.12 g