Janice's Granola w/o coconut has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Thiamin.
The food contains 33.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Janice's Granola w/o coconut, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 52% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0.24 mg | 0.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.4 mg | 11.3% | ||
Thiamin | 0.32 mg | 21.4% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.11 mg | 5.5% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.54 mg | 5.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39 mg | 3.9% | ||
Iron | 2.3 mg | 12.7% | ||
Magnesium | 86.8 mg | 21.7% | ||
Phosphorus | 226 mg | 22.6% | ||
Potassium | 241.9 mg | 6.9% | ||
Sodium | 3.4 mg | 0.1% | ||
Zinc | 2.1 mg | 14.1% | ||
Copper | 0.42 mg | 20.8% | ||
Manganese | 2.2 mg | 110% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.6 g | 11.2% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.9 g | 29.1% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 10.7 g | |||
Polyunsaturated Fat | 5.6 g |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 0
% Daily Value *
Total Fat 18.9 g 29.1%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 3.4 mg 0.1%
Total Carbohydrates 33.6 g 11.2%
Dietary Fiber 5 g20%
Sugars 8.5 g
Protein 5 g 10%
Vitamin A 0.1% Vitamin C 0.4%
Calcium 3.9% Iron 12.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 232
Protein 3.8 g | Carbs 32.3 g | Fat 14.9 g
Per Serving | Calories 125
Protein 3 g | Carbs 22.2 g | Fat 3.3 g
Per Serving | Calories 409
Protein 8 g | Carbs 60.9 g | Fat 16.2 g
Per Serving | Calories 180
Protein 3.9 g | Carbs 22.3 g | Fat 9.7 g