Jamie Oliver - Fish Fingers has a average-calorie, average-carb, average-fat and high-protein content.
With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Jamie Oliver - Fish Fingers has been given a composite ranking of 74, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 41% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 71
% Daily Value *
Total Fat 7.9 g 12.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 0 mg
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars
Protein 10.1 g 20.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 310
Protein 18 g | Carbs 30 g | Fat 13 g
Per 100g | Calories 140
Protein 0 g | Carbs 36 g | Fat 0 g
Per 100g | Calories 46
Protein 3.2 g | Carbs 4 g | Fat 4 g
Per 100g | Calories 199
Protein 39 g | Carbs 2 g | Fat 3 g
Per 100g | Calories 105
Protein 9.3 g | Carbs 0 g | Fat 7.3 g
Per 100g | Calories 72
Protein 2.2 g | Carbs 5.9 g | Fat 4.4 g